River gypsys
Free Member
Had dinner at hotel tifawine, the best tagine so far, I agree with you ,the chicken and lemon is great but I've got to mention the salads, bloody fantasticWe choose not to have the prunes and olives in ours although when the Moroccans cook one they do taste yummy. Who would of thought Prunes with beef, potatoes and vegetables could be such a tasty meal. The spices make the difference.