Your Beer of the week

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Product Description
Triple Karmeliet, 750ml Bottle. Blond, robust, smooth and fruity "3 Grain" beer, with final fermentation in the bottle. Still brewed to a 17th century recipe, from the old carmelite monastery of Dendermonde, with wheat, oat and barley. 100% natural beer.

Ingredients
Water, Barley Malt, Wheat, Wheat Malt, Oat, Hop, Yeast

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Orion said:
These bad boys are on special offer in Carrefour - buy one 12x25cl pack at €10.13 and have the second half price.

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Being in France, going down back home, I found a similar offer, with ritual and 1240. So, Leffe for me and for the missus, Hoegaarden.
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CORNHYM said:
Whilst in Tintagel yesterday I had a pint of Tintagel Brewery's Harbour Special in a 4.8% dark beer with a lovely refreshing taste .
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Sounds lovely.
Are you staying in the Tintagel Car Park next to King Arthur's?

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BobJayne said:
Sounds lovely.
Are you staying in the Tintagel Car Park next to King Arthur's?
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Yes back at home now but had a coupe of nights there at £5 per night £5 per day great value..The field has had some improvements since we last visited with grass pitches marked up Elson Point (charge) water available and brand new electronic toilets and showers (charge)
 
Trying the whole Chouffe spectrum available in my local store (a good thing from the tourism here, we have a big alcohol store with a nice variety of everything from wine to beer), I came across this IPA. Nice and fresh in this terribly high temperatures we're having here.
Cheers 🍻
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Peavy said:
Trying the whole Chouffe spectrum available in my local store (a good thing from the tourism here, we have a big alcohol store with a nice variety of everything from wine to beer), I came across this IPA. Nice and fresh in this terribly high temperatures we're having here.
Cheers 🍻
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Looks nice & refreshing with a good ABV 😋

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For lovers of decent beer, and by beer, I don't mean the 3.6% ABV stuff that has hints of citrus, and is purveyed over the counters of many hostelries these days; Theakston's 'Old Peculier' (5.6% ABV) is a lovely drop, I indulged in one yesterday. I like my beer to taste of, . . . . erm . . . . . . . beer! If I wanted citrus, I'd buy a bottle of squash !

Old Peculier is a beautiful, yet very simple beer, brewed using a very generous blend of finest pale, crystal, and roasted barley with two bitter hops combined with the majestic and noble Fuggle’ hop to produce a beer of awesome full-bodied flavour with subtle cherry and rich fruit overtones.

Today my choice will be a McEwan's Champion Ale (7.3% ABV). It will be consumed as I prepare the evening repast.

Filtered Award Winning Premium Beer: Full-bodied, Smooth and Complex. Used to be known as No 1; then in 1997 it was re-named 'No 1 Champion Ale' (after winning a Tesco bottled beer competition). It was renamed to 'Champion' in 2004.

:cheers:
 
A neighbour dropped this off for me after I did a bit of fettling for them. It said to let it stand for 24 hours, but it's still rather cloudy when poured even on day three, but tastes rather good, not too hoppy and I would have it again.
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