- Aug 20, 2019
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- Motorhoming since 2020
What a great day in the desert. The 2 Brit vans in front of us left so we bagged the best spot of the whole campsite in the corner looking out over the desert with a nice private spot for me to do a morning yoga session.
It was cold first thing but went from chilly to roasting in the space of an hour. It's actually only 20 degrees in the shade but the sun is powerful here when there's absolutely no breeze.
We then cycled out along the edge of the desert into Merzouga town.
It was a lot smaller and quieter than I expected. Only had a few people asking us if we wanted a camel ride or 4x4 excursion.
We found a nice berber restaurant that had locals and a few tourists both eating there. We decided to have a big lunch as we are very low on supplies not having seen a supermarket since Guelmim. We had a plate of lentils with a dish of very spicy harissa that we mixed into it, lovely homemade bread to scoop it up, Moroccan salad beautifully seasoned, a small 44 spice chicken tagine and a Berber pizza! Oh and we just had to order some fries after seeing someone elses that looked amazing. So often fries are served looking anemic and floppy but these were golden brown and crispy. It was all delicious and with really friendly service and we had some Berber pizza left to take home for an evening snack.
Berber pizza stuffed with meat, spices, herbs and nuts.
After that lot we cycled back and chilled in the sun until 5.30 when we set off to climb up the highest sandune nearby for the sunset. We saw a few people heading into the desert for camel excursions and desert camps.
It took about 40 minutes of strenuous walking and got really difficult as we climbed the final steep dune. One step forward half a step sliding back.
Dune photos on the next post!
It was cold first thing but went from chilly to roasting in the space of an hour. It's actually only 20 degrees in the shade but the sun is powerful here when there's absolutely no breeze.
We then cycled out along the edge of the desert into Merzouga town.
It was a lot smaller and quieter than I expected. Only had a few people asking us if we wanted a camel ride or 4x4 excursion.
We found a nice berber restaurant that had locals and a few tourists both eating there. We decided to have a big lunch as we are very low on supplies not having seen a supermarket since Guelmim. We had a plate of lentils with a dish of very spicy harissa that we mixed into it, lovely homemade bread to scoop it up, Moroccan salad beautifully seasoned, a small 44 spice chicken tagine and a Berber pizza! Oh and we just had to order some fries after seeing someone elses that looked amazing. So often fries are served looking anemic and floppy but these were golden brown and crispy. It was all delicious and with really friendly service and we had some Berber pizza left to take home for an evening snack.
Berber pizza stuffed with meat, spices, herbs and nuts.
After that lot we cycled back and chilled in the sun until 5.30 when we set off to climb up the highest sandune nearby for the sunset. We saw a few people heading into the desert for camel excursions and desert camps.
It took about 40 minutes of strenuous walking and got really difficult as we climbed the final steep dune. One step forward half a step sliding back.
Dune photos on the next post!
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