SUGGY
LIFE MEMBER
Ok remember the saga of my EGR problems ?. I mentioned the help given to us by Mohamed , who we took with his friend Rashid to Tafroute to the Argan festival ,
well he invited Rosie and i to his family home and small farm ,some 30miles south of Agadir near Tisnite ,
The whole family gave us a wonderfull welcome , Mohamed doing all the translating ,
Lunch was waiting for us a beef tagine cooked by his mother and sister , we sat in a room in full moroccan style and eat with the bread (even though they gave us eating irons ),
The meal started with the traditional washing of hands ,
Then the tagine was brought in and a huge basket of hot bread that had just been made by his mother .
We followed their lead on how to eat using only bread and felt really priveleged to be invited.
Sweet biscuites and cakes followed along with a basket of fruit ,
(Again we followed their lead, apple to digest the meal , orange to finnish or a bananna if you had a space to fill )
Followed by moroccan sweet tea ,
Mohamed took us for a walk around his village to the local school and village hall where they were rehearsing a play , he showed us the work the "association" were doing to pipe water into each home and also drainage .
We then took the van down to the sea and walked along the beach looking at tge the fishermens houses that are now beach houses , and a Hotel being carved and built into the sandstone cliffs ,
We then went to Rashids how for dinner.
We started with the hand wash ,
Then Sweet cake his mother had freshly made and sweet moroccan tea,
followed by Tagine of local delicacy beef stomach /intestines with vegatables on a bed of moist couscous ,again we followed their lead and eat with only hot home made bread .
pudding was home made yogourt and a bowl of dry couscous to mix into it ,
(we did use a spoon and a bowl for this )
followed by more sweet cakes and biscuits ,
we talked about morocco ,the people and islam and learnt a lot about the countries culture and history , a woderfull experience ,
We slept in our van but were invited in for breakfast ....
Hot freshly baked bread , moroccan omlette , a bowl of olive oil to dip the bread etc in or jam to spread on it ,and of course sweet tea .
When we came to leave Mohameds father insisted on washing our van for us and us servicing it before we left (emptying the cassette on the cow dung pile)
We got fresh water from his 80mt deep well ,
when we left , The family and us were really sad and we all had a tear in our eyes ,
Mohameds Father made us promise to come and see them next time we come to Morocco !
well he invited Rosie and i to his family home and small farm ,some 30miles south of Agadir near Tisnite ,
The whole family gave us a wonderfull welcome , Mohamed doing all the translating ,
Lunch was waiting for us a beef tagine cooked by his mother and sister , we sat in a room in full moroccan style and eat with the bread (even though they gave us eating irons ),
The meal started with the traditional washing of hands ,
Then the tagine was brought in and a huge basket of hot bread that had just been made by his mother .
We followed their lead on how to eat using only bread and felt really priveleged to be invited.
Sweet biscuites and cakes followed along with a basket of fruit ,
(Again we followed their lead, apple to digest the meal , orange to finnish or a bananna if you had a space to fill )
Followed by moroccan sweet tea ,
Mohamed took us for a walk around his village to the local school and village hall where they were rehearsing a play , he showed us the work the "association" were doing to pipe water into each home and also drainage .
We then took the van down to the sea and walked along the beach looking at tge the fishermens houses that are now beach houses , and a Hotel being carved and built into the sandstone cliffs ,
We then went to Rashids how for dinner.
We started with the hand wash ,
Then Sweet cake his mother had freshly made and sweet moroccan tea,
followed by Tagine of local delicacy beef stomach /intestines with vegatables on a bed of moist couscous ,again we followed their lead and eat with only hot home made bread .
pudding was home made yogourt and a bowl of dry couscous to mix into it ,
(we did use a spoon and a bowl for this )
followed by more sweet cakes and biscuits ,
we talked about morocco ,the people and islam and learnt a lot about the countries culture and history , a woderfull experience ,
We slept in our van but were invited in for breakfast ....
Hot freshly baked bread , moroccan omlette , a bowl of olive oil to dip the bread etc in or jam to spread on it ,and of course sweet tea .
When we came to leave Mohameds father insisted on washing our van for us and us servicing it before we left (emptying the cassette on the cow dung pile)
We got fresh water from his 80mt deep well ,
when we left , The family and us were really sad and we all had a tear in our eyes ,
Mohameds Father made us promise to come and see them next time we come to Morocco !
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